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Patronal Feast

- Events
Contact Us
- Mrs. Sabrina Threlkeld
  
  Director of Events
  
  ext. 2003
  sabrina.threlkeldolwcatholic.org

Join us in celebrating the
Patronal Feast of Our Lady of Walsingham
September 26, 2026.
The evening will begin with hors D'oeuvres
at 5:45 p.m.
Dinner will be served at 6:30

Menu

Hors D’oeuvres Delights
Italian Sausage and Fontina Risotto Balls with Spicy Marinara
Warm Brie and Raspberry Tartlets

Roasted Pear Salad
Mixed Greens, Roasted Pear, Endive, Radicchio, Gorgonzola Crumbles Tossed in an Orange Vinaigrette

Assorted Breads with Sweet Butter

Main COurse
Smoked Pecan Crusted Pork Chop
With a Peach Buerre Blanc
Classic Creamy Au Gratin Potatoes
Roasted Autumn Vegetable Assortment

Dessert
Classic French Creme Caramel
Purchase tickets here
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- Please note that there will be assigned sitting. Only names listed under one transaction will be grouped together.
- Patronal Feast Ticket40.0
- Number of tickets. Please enter an integer (number).
- Please list you and your guests' names here. Only list names for tickets purchased
- Number of vegetarian plates. Please enter valid data.
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- Patronal Feast Reserved Table
  600.0 – Reserved table of 8
- Please list you and your guests names here.
- Number of vegetarian plates. Please enter valid data.
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- Sponsorship
- Clergy and Seminarian Sponsorship
  40.0 – One Ticket
  80.0 – Two tickets
  120.0 – Three Tickets
- Wine sponsorship.
  500.0 – Wine
Total:

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Patronal Feast

Menu

Hors D’oeuvres Delights

Roasted Pear Salad

Assorted Breads with Sweet Butter

Main COurse

Dessert